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Comments for recipe „Sernik z płatkami migdałowymi”

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maggiedino

(2011-04-10 23:27)

Piszesz,zeby na podpieczone ciasto wylac ta mase a skad to podpieczone ciasto sie wzielo? Bo z tego co wyczytalam to wszystko kazalas zmieszac razem :/ wiec nie rozumiem??

foka20

(2011-04-11 11:07)

już poprawiłam:)

mysza

(2011-04-18 20:56)

Czy sernik przypomina wiedenski?

foka20

(2011-04-18 23:26)

Sernik wiedeński to sernik bez ciasta ten ma po smak migdałów i karmelu jeśli kiedyś próbowałas karmelu to coś podobnego.

eluchap

(2011-12-10 08:23)

Uwielbiam serniki

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