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Comments for recipe „Śledzie po mojemu 2”
iwett (2015-11-17 20:17)
Jak to śledzie.......muszą się przegryźć :) Przy takiej ilości parę dni nie dłużej na pewno jak tydzień bo brak tu octu konserwującgo.
Wkn (2015-11-17 21:08)
No właśnie - o to i chodziło - dzięki :) Czym bliżej grudnia tym większa ochota na śledzie :D
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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Wkn (2015-11-17 19:20)
A jak długo można je przechowywać w lodówie i po ilu dniach najlepsze?