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Comments for recipe „Soczewica na kwasno”

renarb

(2010-10-17 19:30)

danie pierwsza klasa!!!!polecam

infopol

(2013-07-29 15:30)

Cebulę podsmażam wcześniej i na oliwie, nie na oleju, dodaję marchewkę pokrojoną w grube plastry. Do tego jeden starty pomidor. Wyśmienita z fetą (dodaną na talerzu). A octem przyprawiam na końcu już na talerzu.

tedea

(2014-10-16 12:52)

Proste i bardzo smaczne.Na stałe weszlo do mojego menu :)

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