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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
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Difficulty level
Very easy
Ingredients:
- 400 g makaronu spaghetti,
- 300 g mielonej wołowiny,
- 50 g boczku,
- olej,
- cebula,
- ząbek czosnku,
- 3 pomidory,
- marchewka,
- 3/4 szklanki bulionu,
- 2 łyżki koncentratu pomidorowego,
- 100 g startego parmezanu,
- oregano,
- sól,
- pieprz.
Prepare instructions:
Cebulę i czosnek posiekać. Marchewkę pokroić w kostkę. Pomidory sparzyć,zdjąć skórkę, posiekać. Boczek pokroić w kostkę. Olej rozgrzać, przesmażyć boczek i mięso. Dodać czosnek, cebulę, marchewkę, pomidory i koncentrat pomidorowy. Wlać bulion, wymieszać. Przyprawić oregano, solą i pieprzem. Sos dusić pod przykryciem 40 min. Makaron ugotować wg przepisu na opakowaniu. Odcedzić, podawać z sosem.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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