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You are here: Main page / Recipes / Surowka z cykorii-bardzo latwa

Surowka z cykorii-bardzo latwa

Difficulty level
Very easy

Ingredients:

Kilka kolb cykorii
1-2 zabki czosnku
sol,cukier,sok z cytryny
oliwa z oliwek lub olej slonecznikowy

Prepare instructions:

Oddzielic listki cykorii,odrzucajac glab(jest gorzki).pokroic(ja kroje grubsze czesci w paski,a ciensze,tzn ok 1/3 dlugosci liczac od konca liscia daje w calosci)
Wlozyc do salaterki,dodac posiekany czosnek,przyprawy,wymieszac.
Po kilku minutach dodac oliwe.

Author: jolka60 2010-01-09

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Groups:	Meatless Cuisines of nations Polish cuisine Recipes for the lazy Salads
Tags:	cykoria more tags

View all comments (2)

Hechler Elisabeth (2010-01-10 17:15)

Pewnie zapomnialas, cykorie nalezy wlozyc na dziesiec minut do cieplej wody. Traci w ten sposob. swoja goryczke

jolka60 (2010-01-17 07:16)

Nie,nie wkladam do wody.Gorzki jest jedynie glab,ktory oczywiscie wykrajam.Wazne,zeby kupic jasna cykorie,bo te z zazielenionymi koncowkami listkow sa wlasnie gorzkawe.Prawie nigdy nie trafilam na gorzka,a kupuje ja od ponad 30 lat,czyli od moich pierwszych lat kucharzenia.Kilkakrotnie sama ja hodowalam,nie jest to zbyt pracochlonne.

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