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Comments for recipe „Surówka z kapusty czerwonej?obiadowa”
emiloos (2006-02-16 12:48)
Jak za twardo to zetrzyj kapustkę na tarce o dużych oczkach :-) Polecam, bardzo dobre.
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Gapa_1410 (2005-04-27 16:20)
No, syćko oki:) Tylko żeby nie było za twardo to trzeba starszą kaustkę przelać gorącą wodą! Smacznego:)