Comments for recipe „Surówka z kapusty czerwonej?obiadowa”

Gapa_1410

(2005-04-27 16:20)

No, syćko oki:) Tylko żeby nie było za twardo to trzeba starszą kaustkę przelać gorącą wodą! Smacznego:)

emiloos

(2006-02-16 12:48)

Jak za twardo to zetrzyj kapustkę na tarce o dużych oczkach :-) Polecam, bardzo dobre.

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