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Comments for recipe „Wątróbki drobiowe”
nikolka19 (2005-12-30 11:24)
a ja do mąki polecam dodać majeranek [pycha
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Ania100 (2005-12-30 10:52)
przepis dobry, ale ja robię troche odwrotnie - najpierw smażę lekko wątróbki, potem dodaję cebulę i jabłka i podduszam całość - wszystko przepysznie "przechodzi"
pozdrawiam