You are here: / / Żeberka po prowansalsku - w sezonie letnim zwłaszcza!

Żeberka po prowansalsku - w sezonie letnim zwłaszcza!

6.4k
60
2
  • Difficulty level

    Easy
  • Prepare time

    Długi
  • Portions

    4  portions

Ingredients:

Prepare instructions:

View all comments (2)
punca

(2011-05-16 20:28)

Żeberka pyszne,zrobiłam je bardziej na gęsto w formie gulaszu,polecam :)

pralina

(2011-05-19 23:02)

Cieszę sie ze smakowało. Pozdrawiam!

Write comment
The rules on cookies
As part of our website we use cookies to provide you with services at the highest level. Using the site without changing the settings for cookies is that they will be included in your terminal device. You can change the settings for cookies at any time. More details in our" „<% gt "Polityce Cookies” %>".
Close