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Comments send by the user Paciek36

Paciek36

(2008-11-13 09:02)

Ja również uwielbiam te kluski ale w postaci takiej jak Basia 99999 czyli na koniec smażone na smalcu z jajkiem ale nie koniecznie 1. Daje dodatkowy smak. No i oczywiście kapusta kiszona zasmażana do tego. My robimy  to zawsze na dwa dni. U nas nazywamy je "żelaźniaki"

Paciek36

(2008-11-04 15:21)

cudowne ciasto. też musiałem dać więcej mąki ale poza tym super. pozdro

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