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Comments send by the user heayde

heayde

(2012-06-14 15:50)

Pyszny sernik, jednak ja musiałam piec go krócej z powodu szybkiego zarumienienia piany

z białek.

Może nastepnym razem postawie go niżej w piekarniku.Polecam przepis - prosty i niezawodny. 

heayde

(2011-05-23 20:07)

Świetny przepis.Piekłam przez 35 min. w 180 st.C w piekarniku z termoobiegiem.

Bardzo ładnie wyrósł.Polecam!

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