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Comments send by the user ewawude
ewawude (2011-05-08 12:00)
Wielkie dzięki za zdradzenie sekretu! Po czterdziestu latach wreszcie dowiedziałam się, dlaczego moja kapusta jest zjadliwa, ale mnie samej nie rzuca na kolana. Należycie podsmażyłam i znalazłam w końcu smak, o który chodzi. No i przepis napisany dla ludzi, a nie dla aptekarzy
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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