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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
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Difficulty level
Very easy
Ingredients:
- 2 lyzki smietany
- 2 lyzki majonezu
- 2 lyzeczki chrzanu
- 2 lyzeczki koperku (drobno posiekanego)
- 2 zabki czosnku (drobno posiekanego)
- Sol i pieprz do smaku
- Ostry sos do smaku
Prepare instructions:
> Wszystkie skladniki wymieszac i wstawic do lodowki na okolo godziny
Podawc do wszelkiego rodzaju mies.
Smacznego!!!
View all comments (2)
Write comment
kamila258 (2009-08-16 12:53)
Powinnam juz jakis czas temu dodac komentarz: sosik jest wspanialy! Bardzo dobrze dobrane proporcje. My wcinamy go z hamburgerami. Polecam wszystkim ten przepis!!!
Alicja64 (2009-08-16 21:16)
Kamilko, dziekuje za mile slowa. Pozdrawiam
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