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Bread (2) Cakes (28) Casseroles (7) Christmas (17) Cookies (11) Cuisines of nations (34) Desserts (3) Diets (2) Dishes flour (8) Dishes with mushrooms (3) Drinks (2) Easter (11) Eggs in the lead role (0) Fishes (1) For kids (5) Grilled (0) Homemade sweets (1) Meat (16) Meatless (24) Pasta in a leading role (2) Prepared (1) Recipes for the lazy (6) Rice and cereal (2) Salads (9) Sauces and dips (1) Seafood (0) Snacks (3) Soups (12) Steaming and steam cooker (0) Vegetables (4) With the pressure cooker (0)
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Difficulty level
Easy
Ingredients:
2 puszki tuńczyka 1szklanka kuskus 2 ogórki konserwowe pęczek szczypiorku, koperku i rzodkiewki 15 dkg sera(najlepiej gouda) po po pół szkl.majonezu i jogurtu naturalnego pieprz,sól
Prepare instructions:
Kaszę zalać wrzątkiem,odstawićdo wchłonięcia wody .Tuńczyka odcedzić z zalewy i rozdrobnić ,ogórki ,ser pokroić wkostkę, rzodkiewki w półplastry, szczypiorek ,koperek posiekać.Wymieszać wszystkie składniki,połączyć z majonezem wymieszanym z jogurtem i doprawić do smaku
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Desserts (3)
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Dishes flour (8)
Dishes with mushrooms (3)
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Grilled (0)
Homemade sweets (1)
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Meatless (24)
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Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
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