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Zebra serowo-makowa

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  • Difficulty level

    Average

Ingredients:

Prepare instructions:

View all comments (2)
leszek

(2011-12-05 17:44)

A można upiec to ciasto na jednej blaszce?Tylko na jak dużej?

rozi

(2011-12-05 20:35)

Nie piekłam w jednej, ale myślę, że można. Mam taką 23/28 (mierząc dno formy), sądzę że byłaby ok, na pewno 25/40 będzie za duża. Pozdrawiam.

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