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Comments for recipe „chleb wg pynia65”

kjadwiga50

(2010-11-25 19:00)

Chociaż nie z twojego przepisu,ale ten chleb piekłam,jest wspaniały,bardzo smaczny i zdrowy.    Ja oprócz mąki dodaje:po 1-nej gaści słonecznika,siemia lnianego,otrąb pszennych,zarodków pszennych.Trochę fantazjuje i nie raz dodawałam żurawinę.Wierzch chleba smaruje rozmąconym jajkem i posypuje makiem.

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