You are here: / / / Comments

Comments for recipe „Czeresnie do ciasta”

zaja

(2009-06-19 09:35)

a w jakich słoikach to robisz, bo piszesz, że do każdego łyżkę cukru, a to chyba zależy od wielkości słoja?

Mari

(2009-06-19 09:55)

Sloiki od majonezu lub dzemu.Ilosc cukru mozna zmniejszyc lub zwiekszyc, zalezy czy czeresnie sa bardziej lub mniej slodkie. 

Write comment

Most active

  • Recipes: 55
  • Articles: 0
  • Movies: 0
  • Galleries: 1
  • Recipes: 270
  • Articles: 7
  • Movies: 0
  • Galleries: 0
  • Recipes: 29
  • Articles: 5
  • Movies: 0
  • Galleries: 0
  • Recipes: 10
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 23
  • Articles: 0
  • Movies: 0
  • Galleries: 7
  • Recipes: 90
  • Articles: 0
  • Movies: 0
  • Galleries: 0
The rules on cookies
As part of our website we use cookies to provide you with services at the highest level. Using the site without changing the settings for cookies is that they will be included in your terminal device. You can change the settings for cookies at any time. More details in our" „<% gt "Polityce Cookies” %>".
Close