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eireen (2010-10-29 14:22)
Bardzo lubie ten przepis. Czesto do niego wracam - zwlaszcza do ziemniakow, ktore w ten sposob upieczone sa przepyczne. Ale pieke je troche dluzej - ok. 40-45min. I dodaje zawsze przed pieczeniem wody. Niestety bez wody nigdy mi pieczone ziemniaki nie wyszly. A probowalam na rozne sposoby.