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You are here: Main page / Recipes / delikatny sernik karmelowy

delikatny sernik karmelowy

Difficulty level
Easy

Ingredients:

225 g maki
szczypta soli
200 g cukru
225 g masla
1 zoltko
200 ml mleka
5 jajek
500 g twarozku najlepiej wielun
1 lyzeczka proszku do pieczenia
1 lyzka soku z cytryny
cukier puder
75 g kaszy manny

Prepare instructions:

make zoltko 75 g cukru 125 g masla sol zagniesc
zawinac w plocienna sciereczke i wlozyc na 30 min do lodowki

125 g cukru stopic w garnuszku na karmel zdjac z ognia i dodac mleko podgrzewac na malym ogniu az karmel sie rozpusci ostudzic

rozwalkowac ciasto o srednicy 34 cm przelozyc do wysmarowanej tluszczem tortownicy docisnac uformowac brzegi na ok 4 cm ciasto przykryc papierem do pieczenia piec 175 st przez ok 15 min

100 g masla stopic w garnuszku jajka rozbic z bialekubic sztywna piane

zoltka twarozek przestudzone maslo utrzec na gladka mase dodac sok z cytryny
nastepnie ciagle ucierajac wlewac partiami mleko z karmelem
kasze mannne wymieszac z proszkiem do pieczenia wsypac do masy serowej dodac ubita piane

zdjac z ciasta papier do pieczenia na ciescie rozprowadzic rownomiernie mase serowa piec 175 st przez ok 1 godz 15 min
przed koncem pieczenia przykryc ciasto papirem zeby sie nie wysuszylo
wierzch posypac cukrem pudrem

Author: tacita7 2006-04-06

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Groups:	Cakes

View all comments (2)

tacita7 (2006-04-23 11:16)

zapewniam cie ze na pewno sie uda
napisz jakie byly wrazenia smakowe pozdrawiam

tacita7 (2006-04-24 20:15)

no to sie ciesze ze smakowalo pa

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