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Comments for recipe „Fasolka po Bretońsku z resztek”

barbarella2217

(2009-11-04 21:29)

też często robię z "resztek":) przepis jest udany i bardzo gorrrrąco polecam:)

optymistka111

(2010-09-10 12:46)

może mi Pani napisać co zrobić żeby ów sos nie wyparował w trakcie gotowania i żeby w efekcie nie została sama fasola..?

dorkiszon

(2012-12-21 12:54)

Resztki to ja moge dać psu.

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