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Comments for recipe „Leczo z cukinii”
agacia (2008-08-16 17:35)
Ta potrawa powinna być pikantna.Ja czasami dodaję jeszcze trochę ostrej papryki.
dzikol (2011-11-16 10:24)
ja dodaje ogorka konserwowego, pieczarki i pomidory ze sloiczka swojej produkcji.
agacia (2011-11-16 12:29)
Ja z pieczarkami też kiedyś robiłam, ale zaciekawił mnie ten ogórek , będę musiała spróbować.
agacia (2011-11-16 12:31)
Dycha cieszę sie, że smakowało:)
vikkaj (2012-08-01 14:52)
Bardzo dobre .Polecam
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Bread (2)
Cakes (28)
Casseroles (7)
Christmas (17)
Cookies (11)
Cuisines of nations (34)
Desserts (3)
Diets (2)
Dishes flour (8)
Dishes with mushrooms (3)
Drinks (2)
Easter (11)
Eggs in the lead role (0)
Fishes (1)
For kids (5)
Grilled (0)
Homemade sweets (1)
Meat (16)
Meatless (24)
Pasta in a leading role (2)
Prepared (1)
Recipes for the lazy (6)
Rice and cereal (2)
Salads (9)
Sauces and dips (1)
Seafood (0)
Snacks (3)
Soups (12)
Steaming and steam cooker (0)
Vegetables (4)
With the pressure cooker (0)
Latest
Jaonka (2008-08-16 16:05)
Ostatnio robiłam takie leczo i dodałam do niego kiełbaski pieprzowe, dodały potrawie pikanterii :-)