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Comments send by the user edytakosk

edytakosk

(2008-08-07 09:26)

zależy kto co lubi ja robię tak bo mi smakuje

edytakosk

(2008-07-30 09:18)

Ja gotuje ją do miękości tak by dała się pokroić i nie rozwalała

edytakosk

(2008-07-29 10:09)

Pyszny zrobilam i znik w mig

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