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You are here: Main page / Recipes / Bolognese pikantne z chili

Bolognese pikantne z chili

Difficulty level
Very easy

Ingredients:

* Fikx Knorr Pikantne Bolognese z chili

* 250 g mięsa mielonego

* 300 g makaronu ( najlepiej pene )

* 3 łyżki oleju

* 2 pomidory

* 250 ml. wody ( szklanka )

Prepare instructions:

* Mięso mielone podsmaż przez około 8 min na gorącym oleju.

* Fix Knorr wymieszaj z 250 ml wody i dodaj do mięsa. Całóśc wymieszaj, doprowadź do wrzenia, a następnie duś na małym ogniu pod przykryciem przez około 10 min, mieszając od czasu do czasu.

* Na koniec dodaj 2 pomidory pokrojone w kostkę i podduś całośc kolejne 3 minuty.

* Danie podawaj z makaronem ugotowanym na sposób al dente.

smacznego

przepis pochodzi z gazety Tele Tydzień

Author: maniuś 2008-05-29

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Groups:	Pasta in a leading role
Tags:	bolognese more tags

View all comments (2)

paulyna (2013-05-22 13:19)

Ten przepis jest przepisany z opakowania FIX knorr czy jak bo nie rozumiem ;/

maniuś (2013-05-22 14:14)

Przepis został przepisany z gazety Tele Tydzień ( z rubryki kulinarnej )

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