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Comments for recipe „chipsy paprykowe”

4infinity

(2009-03-17 18:12)

hmm...

czarownica155

(2009-03-29 16:54)

Zaskakująco prosty przepis. Mam jednak pytanie, czy mają być smażone na głębokim oleju? i jakiej grubosci plastry ziemniaka trzeba kroić?

mati10

(2009-03-29 18:03)

Ja smażyłąm na głębokim oleju

czarownica155

(2009-03-29 21:45)

aha dzieki, pozdrawiam serdecznie

macha17

(2009-05-07 19:26)

zrobilam wyszly dobre polecam:D:D

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