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You are here: Main page / Recipes / Pieczony losos w sosie miodowo- musztardowym

Pieczony losos w sosie miodowo- musztardowym

12.5k

Difficulty level
Easy

Ingredients:

2 filety z lososia ;

      MARYNATA :
                 - 1 lyzka miodu
                 - 1 lyzka ostrej musztardy
                 - 1 lyzka octu winnego
                 - 1 posiekany zabek czosnku

Prepare instructions:

1. Wymieszac skladniki marynaty

2. W tym sosie marynowac lososia przez ok 2 godz

3. Nastepnie zawinac rybe w folie aluminiowa i piec przez 20-30 min w temp.200 st

PODAWAC Z ZIEMNIACZKAMI I ZIELONA SALATA

Author: nikolka 2006-09-23

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Groups:	Fishes Sea fishes

View all comments (3)

Netka Anetka (2009-06-05 15:01)

Bardzo smaczna rybka.Dalam mniej miodu,wiecej musztardy,octu ryzowego i soku z cytryny,ze o czosnku nie wspomne :)
Inaczej niz zwykle i pysznie.
Pozdrawiam.

falka (2010-06-23 19:36)

Wg. mnie nic specjalnego, brak tej potrawie
jakiegoś zdecydowanego smaku.

nikolka (2010-06-27 19:55)

Milo mi felko , ze wyprobowalas moj przepis i dziekuje za opinie ( z ktora sie nie zgadzam bo uwazam , ze marynata nadaje rybie wyrazisty smak ).

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