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Rafaelloooo

  • Difficulty level

    Easy

Ingredients:

Prepare instructions:

View all comments (2)
Effa

(2008-01-21 14:52)

Witam serdecznie, ciasto jest naprawde pyszne, i nie suche tak jak te pieczone. Ja robie je od 2 lat i zawsze jest pochłaniane w całości. Polecam gorąco

shirley

(2008-10-08 11:54)

rewelacja!!!!!:D

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