You are here: / / / Comments

Comments for recipe „Wafle szybko znikaja ze stołu”

iwonka 33

(2011-04-24 22:00)

Czym się różni masa krówkowa od kajmaku

malgorzatawos

(2011-04-26 01:08)

Pisz ąc kajmak miałam na uwadze mleko z puszki po ugotowaniu  ono jest kosystencji kwaśnej smietany a masa krowkowa jest twarda innymi słowynto nie zapakowane w papierki krowki

Write comment

Most active

  • Recipes: 0
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 274
  • Articles: 7
  • Movies: 0
  • Galleries: 0
  • Recipes: 29
  • Articles: 5
  • Movies: 0
  • Galleries: 0
  • Recipes: 23
  • Articles: 0
  • Movies: 0
  • Galleries: 7
  • Recipes: 10
  • Articles: 0
  • Movies: 0
  • Galleries: 0
  • Recipes: 55
  • Articles: 0
  • Movies: 0
  • Galleries: 1
The rules on cookies
As part of our website we use cookies to provide you with services at the highest level. Using the site without changing the settings for cookies is that they will be included in your terminal device. You can change the settings for cookies at any time. More details in our" „<% gt "Polityce Cookies” %>".
Close