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Comments received by the user barbarka42

barbarka42

(2004-12-17 16:46)

Zapomniałam o tym wspomnieć; pasztet naeży obciążć aby zachował jednolitą zwartą konsystencję. Zachęcam do przygoyowania tego pasztetu, jest przepyszny. SMACZNEGO

Kwiryna

(2004-12-17 07:14)

Mam pytanie: w jakim celu obciąża się pasztet po upieczeniu ?

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