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You are here: Main page / Recipes / Buraczki na zime wg kuleczki

Buraczki na zime wg kuleczki

15.5k

Difficulty level
Very easy

Ingredients:

buraczki,

cukier,

ocet.

Prepare instructions:

Buraczki ugotowac w lupinach (mozna w szybkowarze).

Wlozyc do zimnej wody i obrac z lupin.

Nastepnie zetrzec na duzych oczkach tarki jarzynowej.

Mozemy tez zetrzec pol na drobnych oczkach i pol na duzych :))

Gdy buraczki dobrze wystygna doprawiamy je do smaku cukrem i octem (wg wlasnego smaczku).

Przekladamy w sloiki i pasteryzujemy ok.20 minut.Odwracamy do gory dnem.

W taki sposob buraczki robi moja babcia,mama i teraz ja :) polecam,bo sa naprawde pyszne.

Moj maz i synek niechca innych buraczkow,tylko wlasnie te zrobione z mojego przepisu.

Author: kuleczka 2008-10-15

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Groups:	Prepared Vegetable products
Tags:	buraki przetwory more tags

View all comments (2)

ładneoczymam (2009-06-30 09:47)

zamiast octu moja mama dodaje kwasku cytrynowego -ten sam efekt a zdrowsze ,pasteryzacja tak samo jak w Twoim przepisie

Iwonka50 (2012-08-08 23:08)

ale ocet w małych ilosciach jest ok, a z kwaskiem inaczej smakuja

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