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Makowe w kruchym ciescie

  • Difficulty level

    Average

Ingredients:

Prepare instructions:

View all comments (4)
Rysiaa

(2010-12-07 12:00)

witam! mam pytanie czy mak ma być zmielony?

sabanl36

(2010-12-07 15:39)

tak spazony i zmielony,zapomniałam napisać

Rysiaa

(2010-12-13 18:03)

witam! wykorzystałam ciasto jako spód do szarlotki-b.kruche, smaczne, masz fajne przepisy.

sabanl36

(2010-12-13 21:18)

Cieszę się,ze Ci smakowalo moje ciasto.Pozdrawiam

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