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You are here: Main page / Recipes / Pomidory z Mozzarellą - pycha / Comments

Comments for recipe „Pomidory z Mozzarellą - pycha”

Write comment Back to recipe "Pomidory z Mozzarellą - pycha"

mexyk (2005-10-05 23:34)

Ciocia Jadzia Royani robi sosik z paprykowo-ziołowej przyprawy KNORA. Też pasuje.

smerek00 (2006-08-24 15:43)

Ja jem Mozzarelle zawsze tak : na talerzu mozzarella pokrojona podlana oliwa z oliwek oczywiscie najlepszej jakosci (bez oliwy smaku mozzarelli sie nie wydobedzie ) :) na niej plastry pomidorow posypane swieza bazylia popieprzone i odrobinke posolone a wszystko spryskane Aceto Balsamico di Modena (czyt. ocet balsamiczny) :))

libra_bb (2006-10-30 23:28)

smerek00 absolutnie popieram, to jedyna słuszna, pieszcząca podniebienie koncepcja

gracet (2007-03-29 21:31)

polecam, pomidory z mozzarellą to super zestaw, na zimno spróbowałam pierwszy raz. Znakomite!!!!
zareklamuję tu też mój przepis "przysmak mozzarella" to danie podobne, tyle, że na ciepło. Palce lizać!

ewelina2424 (2011-01-15 00:33)

W Niemczech zamiast takiej kombinacji przypraw dodają sos balsamiczny. Ciekawe czy u nas też można coś takiego dostać. Mi z tym sosem smakowało bardzo.

moniks (2011-01-15 16:52)

Oczywiście,że tak -
w każdym większym markecie

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