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You are here: Main page / Recipes / Sernik biało-czarny mojej mamy / Comments

Comments for recipe „Sernik biało-czarny mojej mamy”

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crisen (2009-01-28 11:10)

Ewbert . Było by miło gdybyś podała gramaturę serków. Sama nazwa nic nie mówi. Tutaj gdzie mieszkam nie ma i nigdy nie było serków
"rolmlecz" . Myślę, że przecież nie chodzi o firmę ale o to aby był to serek homogenizowany. Jednak waga serka jest już ważna z uwagi na różne wielkości opakowań. Pozdrawiam.

ewbert (2009-01-28 21:17)

Jeden serek waży 200g

co do marki - te serki nie sa bardzo słodkie, mają swojego rodzaju kwaskowy smak.

napewno nie polecam danona w zastępstwie, może waniliowego bielucha??

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