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Stary chleb na chrupiąco z bardzo dawnych lat

  • Difficulty level

    Very easy
  • Prepare time

  • Portions

    2  portions


Prepare instructions:

View all comments (2)

(2018-06-13 19:55)

Pamiętam, teraz też czasami smażę a potem nacieram ząbkiem czosnku, pycha


(2018-06-14 12:58)

Oj chyba jesteśmy z podobnych roczników, ja od lat tak opiekam chlebek najlepiej mi smakuje na margarynie.... i chrupę go ze smakiem

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