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Ulubiona babka piaskowa Edwarda S

  • Difficulty level

    Very easy

Ingredients:

Prepare instructions:

View all comments (1)
ixa

(2005-11-22 20:57)

zrobilam te ciasto w dwoch waskich formach(dodalam jeszcze namoczone rodzynki).Dla mnie wyszlo ok w smaku (troche suche)za to moj maz nie mogl sie nadziwic-powiedzial,ze to ciasto jest fantastyczne.Jada je na kolacje z maselkiem lub rano do kawy.

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