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Risotto z rokpolem

  • Difficulty level

    Easy

Ingredients:

Prepare instructions:

View all comments (1)
jazz1723

(2009-06-04 21:40)

Potrawa choć nietuzinkowa okazała się bardzo smaczna. Porto czy też ocet ze śliwek zastąpiliśmy octem z jabłek z prostej przyczyny - żeby sobie ułatwić. Wrzucam do ulubionych i polecam innym smakoszom.

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